What a year it has been and in the blink of an eye, 2026 is here…almost! It’s that time of the year again when festivities across the island are aglow and yes, kids are bouncing up and down with cheer! As the song goes, it’s the most wonderful time of the year… The Mummyfique team has rounded up the best Christmas dining and takeaway deals around town and also the go-to events that are a must-do with the little ones. Santa’s in town and ready to go with snowflakes in abundance at various venues islandwide too! Let’s shimmy off with our ultimate guide to Christmas 2025 in Singapore!
Where To Dine For Christmas 2025?
Pan Pacific Orchard, Mosella
Mosella’s Festive Mediterranean Buffet Brunch Voyage (S$128 per person) adds a holiday twist to its signature Saturday brunches with Christmas roasts and seasonal desserts. Through November and December, you can also enjoy a 3-Course Festive Set Lunch (S$58) and a 4-Course Festive Dinner Menu (S$108). For Christmas Eve and Day, a lavish Festive Brunch and Dinner Buffet (S$148) showcases traditional holiday favourites like roast turkey, glazed ham, and log cakes.
PARKROYAL COLLECTION Marina Bay, Singapore
Ring in a season blossoming with nature’s flourish, as PARKROYAL COLLECTION Marina Bay offers yuletide feasts and meaningful gatherings in nature’s embrace, all under the enchanting promise of Nature’s Noël.
Unveiling Peppermint’s well-loved festive buffets, Chef de Cuisine Leon Yee presents a line-up of Joyful Harvest Festive Feasts that spotlight farm-to-table herbs and produce, responsibly sourced seafood and luxuriously fork-tender Applewood grilled meals like Wagyu Beef Belly and juicy Lamb T-bone.
This season’s most delicious dishes include Boston Lobster and Russian Snow Crab at the Seafood Island, Slow-Cooked Turkey with Indian Panch Phoron Five Spice and Burnt Butter Giblet Sauce, Festive Chicken Ham infused with Urban Farm Lavender and Caramelised Starfruit, and Hay-Smoked Sustainable Salmon with Caviar Citrus Sauce.
On Christmas Eve and Christmas Day, enjoy decadent dishes such as Classic Beef Wellington with Black Truffle Jus, Whole Duck stuffed with Morel Mushrooms and Pistachios, and Baked Lobster Yuzu Thermidor.
And for a chef’s kiss to a stellar year, Peppermint’s New Year’s Eve buffet ushers in grandeur with a showstopping 45kg Slow-Cooked Whole Wagyu Beef Leg, Alaskan King Crab Donut Sliders, and Salmon Coulibiac crowned with Duo Caviar — stars of the buffet line-up until 1 January 2026, dinner.
Available from now to 1 January 2026, prices start from S$72++ per adult for lunch and S$98++ per adult for dinner.
21 on Rajah at Aloft Singapore Novena
This festive season, 21 on Rajah prepares a ‘shiokalicious’ celebration filled with heartwarming flavours and local flair. From 14 November 2025 to 1 January 2026 the beloved halal restaurant will feature a seasonal buffet, as well as menus specially curated for Christmas Eve & Christmas Day, as well as New Year’s Eve & New Year’s Day.
Get ready to feast on fusion creative delights infused with unique local flavours, with highlights including Slow-Cooked Singapore “Char Siew” Style Whole Turkey, Beef Rendang Wellington, Roasted Tomahawk with Singapore-Style Black Pepper Honey BBQ Sauce, Honey Brown Sugar Glazed Baked Turkey Ham, Durian Log Cake and more! You can also enjoy a special “Dine 4 Pay 3” promotion, where with every 3 paying guests, 1 dines free. Available from now to 1 January 2026.
Barossa Steak & Grill
Barossa Steak & Grill is ushering in the festive season with a specially curated line-up of Christmas Set Lunch and Christmas Set Dinner menus, offering elevated seasonal flavours crafted with premium Australian produce.
For lunch, you can enjoy a 2-Course (S$38++) or 3-Course (S$45++) menu featuring starters such as the Smoked Gammon Ham Caesar Salad, Winter Butternut Squash Soup (V), or Warm Brussels Sprouts Salad (V). Mains include the Josper-Grilled Chicken Roulade stuffed with parma, spinach and feta, the Pan-Roast Adelaide River Humpty Doo Barramundi, the tender Australia Beef Short Ribs glazed with maple ponzu, or a hearty Maple Mustard Glazed Cauliflower Steak (V). Desserts round off the meal with choices like the festive Christmas Tiramisu or the elegant Pistachio Mille-Feuille Tart.
For dinner, the 3-Course (S$78++) and 4-Course (S$88++) menus begin with refined starters such as Sanchoku Wagyu Steak Tartare with uni and nori cracker, or Smoked Tasmania Salmon Mousse aged for 14 days and topped with shoyu ikura. Warm second-course options include the creamy Winter Butternut Squash Soup (V) or rich Barossa Lobster Bisque with cognac cream. Mains spotlight festive favourites like the Australia Pork Rack Shio Koji (dry-aged 14 days), Pan-Roast Barramundi, Warm Brussels Sprouts Salad (V), or the luxurious Australia Beef Short Ribs slow-cooked for 12 hours. End on a sweet note with the indulgent Sticky Date Pudding or the Pistachio Mille-Feuille Tart.
Madison’s at Pullman Singapore Hill Street
This Christmas Day, Madison’s at Pullman Singapore Hill Street brings back its signature Christmas Mega Brunch exclusively on 25 December, a spectacular feast uniting Western holiday classics and MOGĀ’s Japanese delights.
Begin with MOGĀ’s Asari Clam Miso Soup, Udon & Dashi Soup, and freshly rolled Sashimi & Maki, before moving on to festive sides of prawn tempura, tamagoyaki, and chicken karaage. Madison’s takes centre stage with Sea Treasure seafood on ice — from Boston Lobster to Japanese Oysters — alongside live carving stations featuring Roasted Turkey, Bone-in Gammon, Salmon Farcis, and Reuben Slow-Cooked Brisket. Complete the spread with Artisanal Cheeses, Smoked Fish, Moroccan Lamb Stew, and Eggplant Parmigiana, then finish with cakes, a chocolate fondue, and a gelato trolley.
Where To Buy Turkeys
PARKROYAL on Beach Road
PARKROYAL on Beach Road invites you to ring in Christmas with comforting classics and inventive takes on traditional roasts all prepared in Ginger’s halal-certified kitchen.
The spotlight shines on the Traditional Roast Turkey (S$148 for 4.5kg), served with all the quintessential trimmings — cranberry sauce, chestnut stuffing, roasted potatoes, seasonal vegetables, Brussels sprouts and natural jus, ideal for any holiday gathering. For something with a local flourish, the Roasted Turkey Breast with Kapitan Sauce ($148 for 3.5kg) offers an aromatic Peranakan twist, complete with achar, curry sauce, sambal balado winged beans and chestnut stuffing.
Available for takeaway from 24 November to 27 December 2025, these festive roasts make hosting an elegant, fuss-free affair.
21 on Rajah at Aloft Singapore Novena
This festive season, 21 on Rajah prepares a ‘shiokalicious’ celebration filled with heartwarming flavours and local flair. From now to 1 January 2026 the all-day-dining restaurant will feature a seasonal buffet, as well as menus specially curated for Christmas Eve & Christmas Day, as well as New Year’s Eve & New Year’s Day.
Smoky and sweet, with that caramelised char, is the Slow-Cooked Singapore “Char Siew” Style Whole Turkey (S$105) at the Carving Station on weekends (on rotation). This is served with dried fruits, cranberry sauce, butter brussels sprouts and roasted winter vegetables.
Turn up the heat with a beloved Malaysian and Singaporean inspired dish, Roasted Turkey Brined with Spicy Tomato Sauce (Masak Merah). Available on rotation during weekdays, and on Christmas Eve and Christmas Day.
Da Paolo
This Christmas, Da Paolo reimagines the classic holiday centrepiece with its Boneless Roast Turkey with Homemade Sausage & Mushroom Stuffing (S$358 for 4kg; serves 10–12 pax).
Using a whole ranch-raised US turkey that’s completely deboned and generously stuffed. At its core lies an oversized homemade Italian-style sausage inspired by cotechino that is combined with sautéed mushrooms, leeks, and onions, creating a rich, hearty filling that’s bursting with flavour. The roast is served with herb-roasted potatoes, carrots, onions, and celery, all infused with the turkey’s natural juices, and comes with a housemade cranberry black pepper sauce for a sweet-spicy finish.
*All Christmas offerings are available for order online from now to 1 January 2026. Self-pickup is available from Da Paolo Gastronomia and orders are to be made three days in advance before 12 noon.
Delivery is priced at S$45 per location. Spend a minimum of S$450 online for free delivery
Where To Order Festive Takeaways
Tanglin Cookhouse
Roll up to your potluck sessions with the impressive Wellingtons that are sure to be a showstopper, available for takeaway only. For seafood, the visually stunning and delectable Christmas Salmon Wellington (1kg, S$158+, 4 – 6pax), a tender salmon fillet nestled in flaky puff pastry, layered with garlicky cream cheese spinach and oven-baked to golden perfection. For meat lovers, the Festive Beef Wellington (1kg, S$178+, 4 – 6pax) delights with premium Tomahawk steak wrapped in prosciutto and truffle mushroom pâté for a luxurious bite. Completing the lineup is the Yuletide Porchetta Roast (2kg, S$148+, 4 – 6pax) featuring crisp-skinned pork belly infused with aromatic Christmas herbs and slow-roasted to savoury perfection. Pair it all with a choice of 3 sides, from Holiday Cranberry Quinoa Salad, Curry Lamb Nachos, Truffle Fries and more.
RE&S – Ichiban Boshi, Ichiban Sushi, Kuriya Japanese Market
RE&S introduces its first-ever OUTrageous Self-Heating Kits, a thoughtfully designed way to enjoy warm, restaurant-quality meals whether gathering outdoors or for cosy celebrations in unexpected places. Perfect for outdoor picnics or intimate celebrations, highlights include Baked Yuzu Salmon and Braised Red Wine Wagyu (from S$78.90), with festive bundles for 2–4 pax (from S$118).
Ichiban Boshi, Ichiban Sushi and Kuriya Japanese Market offers a selection of sushi plates, sharing platters and pre-sliced roasts, further complemented by season-ready starters, sides and exclusive creations like savoury and sweet log cakes. Additionally, Gokoku Japanese Bakery bakes up an exclusive holiday collection of muffins and cheesecakes to add extra sweetness to the season.
DBS/POSB Cardmembers Discount: 15% off a la carte orders (Order from now to 29 December 2025)
Vineyard at HortPark
Herald the Season of Noel with Vineyard. For a taste of tradition, the Festive Golden Roasted Turkey With Chestnut Stuffing (4.5kg, S$148+) is tender yet satisfying, served with winter-roasted seasonal vegetables, tangy cranberry compote, and a rich brown sauce.
Amp up the indulgence with Yuletide Mustard-Herb Rubbed Grass-Fed Beef Striploin (2kg, S$148+), roasted to perfection and served with seasonal vegetables and the same luxurious jus, or the Holiday Slow-Roasted Sanchoku Wagyu Rump (500g S$128+), complemented by pink peppercorn béarnaise and a fragrant mulled wine jus.
Pre-order with a minimum lead time of 5 working days. Available for pick-ups.
Where To Go For The Best Christmas 2025 Events
Christmas Train Show At Gardens by the Bay
The Christmas Train Show is back, this time fusing the magic of a cherished American yuletide tradition with uniquely Singapore elements.
This year’s floral display unfolds on a much larger scale, with close to 20 model trains being rotated to travel along 145 metres of complex tracks laid in the centre of Flower Dome. The journey will see the trains chug along bridges, through tunnels, and even on overhead trails in the spirit of America’s holiday train shows, going past beloved American icons such as the Statue of Liberty, Grand Central Terminal, and the Golden Gate Bridge.
In celebration of SG60, a specially commissioned G-scale SMRT train built in consultation with SMRT will weave past miniatures of the Dragon Playground, Supertrees, and heritage shophouses, all handcrafted from recycled Singapore wood. This G-scale SMRT train is the only one of its kind here!
The train will even travel to Europe this year, specifically Denmark, bringing Danish Christmas to life with a towering 4.5-metre LEGO Christmas tree, a LEGO Nyhavn harbour in miniature, and a classic black and red locomotive reminiscent of old-world train journeys.
Close to 7,000 plants, including more than 70 plant varieties such as holly, mistletoe, cyclamens, 18 varieties of poinsettias, and 50 varieties of Christmas trees — some rising to 4 metres tall — complement the landscapes and fill Flower Dome with the unmistakable atmosphere of Christmas. Completing the look are four towering luminaries at 7.5 metres tall, which, when lit up at night, cast a warm glow over the trains and landscapes.
Christmas Wonderland 2025
Singapore’s biggest yuletide event returns for its 12th edition from now to 1 January 2026. Be transported into a festive wonderland where dazzling light installations illuminate Gardens by the Bay, and catch Flying Santa soaring above Gardens by the Bay, say hello to Father Christmas and his reindeer quartet at their stable, and marvel at the towering Christmas Pyramid, never before seen in Singapore! Iconic fan favourites such as a 20-metre-tall Spalliera light display, magical ‘snowfall’ at the Supertrees, as well as carnival games and rides will also be making its return.
Festive WILDerland at Mandai Wildlife Reserve
This year end, Christmas comes alive in the WILDEST way with an enchanting 8-metre tall Christmas Tree, spotlighting the threatened animal species that we protect. Immerse in the festive celebration as it unfolds from day to night! Enjoy family activities and wildlife encounters by day, then witness the magical transformation at dusk!
From just S$22 per attraction, discover Bird Paradise, Rainforest Wild ASIA and the NEW Curiosity Cove — all with the Destination Pass!
Togetherland by World Christmas Market
The World Christmas Market 2025, also known as Togetherland, is a 25-day festival taking place from December 11, 2025, to January 4, 2026, at Bayfront Event Space in Singapore. The event is themed “A Christmas Constellation” and is split into nine zones inspired by Santa’s reindeer, featuring a live Christmas musical, food and craft markets, carnival attractions, and festive installations like the Candy Cane Lane.
Changi Festive Village 2025
Head down to Changi Airport Terminal 3 for a refreshed line-up of family-friendly attractions and activities for all ages. Join in a wonder-filled celebration with Disney Cruise Line and strike a pose with the stunning ship installation modelled after the Disney Adventure’s bow in Terminal 3. Get creative with personalised craft activities and redeem exclusive Disney Cruise Line-themed collectibles when you shop at Changi Airport.